Honey Stinger Waffle - Salted Caramel
Honey Stinger Waffle - Salted Caramel
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Why we love it
                          
                        Why we love it
                          
                            
                              
How to use it
                          
                        How to use it
                          
                            
                              
Dietary information
                          
                        Dietary information
                          
                            
                              
Nutritional highlights
                          
                        Nutritional highlights
Nutrition Facts
Honey Stinger Waffle - Salted Caramel  / Single Serving 
          Serving Size: 1 bar (42g)
          Serving Per Container: 
| Amount Per Serving | ||
|---|---|---|
| 
                 
                  Calories
                  200
                 
               | 
            ||
% Daily Value*  | 
           ||
| Total Fat 10g | 13% | |
| Saturated Fat 3.5g | 18% | |
| Trans Fat 0g | 0% | |
| Cholesterol 5mg | 2% | |
| Sodium 75mg | 3% | |
| Total Carbohydrate 18g | 7% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 16g | ||
| Includes 14g Added Sugars | 28% | |
| Protein 10g | 20% | |
| Vitamin D 5mcg | 25% | |
| Calcium 340mg | 26% | |
| Iron 2mg | 11% | |
| Potassium 130mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
        ** Daily Value (DV) not established
      
Ingredients for Honey Stinger Waffle - Salted Caramel: Organic honey, organic peanut butter (organic peanuts, organic palm oil and salt), organic milk chocolate (organic sugar, organic cocoa butter, organic whole milk powder, organic chocolate liquor, organic soy lecithin added as an emulsifier, and organic vanilla), whey protein isolate, organic flavors. Contains: Milk, Soy, and Peanuts.
        
        
        
              
              
              
								
								
									
								
								
									
								
								
									
								
								
									
								
								
									
								
								
									
								
								
									















